Beers of Petaluma

Just a quick update - We drank it all! The last keg to go was the Haystack Hefeweizen it lasted two weeks and was a hit at the perfect time with temperatures of over 100 degrees outside during the beginning of the American Graffiti celebration downtown.

The One Track Ale in bottles was also a big hit, and disappeared long ago, so we brewed it again! Tonight we're taste-testing OTA 2.0 which should hopefully not be watered down as much. It's keg-conditioned in an old Lagunitas keg that we bought from their brewery. We still have a hefeweizen in a keg and MAYBE another one fermenting, a special high-gravity IPA brewed for another special occasion.

Last but not least we plan on brewing Dominus Ominus again and using up most of our leftover ingredients from our other recipes, so this one should be a kick. We have to brew it before the yeast expires in mid-July, so stay tuned! See ya soon!

~D